How to Start a Profitable Restaurant Franchise in GCC
How to Start a Profitable Restaurant Franchise in GCC The Gulf Cooperation Council (GCC) region has become one of the most lucrative markets for the food and beverage (F&B) industry. With a rapidly growing population, high disposable income, and a strong appetite for international and local dining concepts, the opportunity for restaurant franchising has never been greater. Entrepreneurs who understand the market dynamics and plan strategically can build highly profitable ventures. This article explores how to start a restaurant franchise in the GCC, from market understanding to brand positioning and digital growth. Understanding the GCC Restaurant Franchise Market The GCC countries—UAE, Saudi Arabia, Qatar, Kuwait, Oman, and Bahrain—are witnessing an unprecedented boom in the restaurant industry. Factors such as tourism growth, urbanization, and changing consumer lifestyles have accelerated the expansion of both local and international food chains. Dubai and Riyadh, in particula...